Which of the following is the most common form of commercial agriculture in Europe?
A) mixed crop and livestock farming
B) dairy farming
C) grain farming
D) livestock ranching
E) mediterranean agriculture
Answer: A
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Chapter 10 Agriculture
- Which of the following is not a strategy for increasing food supply?
- Less developed countries generate funds to promote development through
- Farmers in LDCs choose to grow drug crops for export
- Farmers in more developed and less developed countries share which of the following problems?
- The primary factor in von Th nen's model for choosing commercial farm products is
- Von Thünen's model can best be used to explain the location of which of the following types of agriculture?
- Genetically modified crops have
- _______ model is used by geographers to explain the importance of proximity to the market in the choice of crops to the commercial farm.
- What is the purpose of crop rotation?
- A principal practice of sustainable agriculture is
- Unlike other forms of commercial agriculture, plantations are
- Mixing crops and livestock allows farmers to
- Commercial agriculture is distinguished from subsistence agriculture by all but which of the following?
- The most important reason why most farmers in northeast China grow crops other than wet rice is
- Intensive wet rice farming is the dominant type of agriculture in
- Which of the following is a typical practice in growing rice in Asia?
- Asian agriculture is characterized by shortages of all but which of the following?
- Which is not a characteristic of shifting cultivation?
- Shifting cultivation is most commonly found in which climate region?
- The decline in the amount of farmland can best be described as a consequence of
- Which is not a form of subsistence agriculture?
- Which type of agriculture is found primarily in less developed countries?
- Geographer Derwent Whittlesey divided the world into ________ agricultural regions (not including his area of nonexistent agriculture). ____ were classified as found in MDCs and ________ as found in LDCs.
- The decline in the number of farmers can best be described as a consequence of
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